Bright strawberry, fresh cherry and redcurrant are lifted by floral notes and a gentle hint of spice. The palate is supple and juicy, with crunchy red fruit, soft tannins and refreshing acidity. Light savoury undertones add interest to a smooth, lively finish.
Winemaking
The proposed style centres on fragrance, vibrant fruit and an easy drinking texture. A gentle winemaking approach would preserve Pinot Noir’s delicate aromatics while building softness and subtle savoury complexity. Fruit sourcing, fermentation and maturation details to be confirmed for the 2025 release.
Vintage Report
The warm, dry 2025 growing season brought early ripening and a fast-paced harvest across the Yarra Valley. Sunny days encouraged flavour development, while cooler nights helped retain freshness. These conditions offered the foundations for fruit-forward Pinot Noir with bright aromatics, supple texture and balanced acidity.
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